
— a Tuscan afternoon stretched over Hill Country limestone.

Each tile is finished by hand in our Knoxville studio. Artwork is slowly infused into the ceramic surface under high heat and pressure, and rests beneath a thin glossy finish. The colour lives in the surface, not on top of it.
Pick any four 4-inch tiles — National Parks you've been to, a Smokies set, the four seasons of one place. $ for a set of , cork-backed, ready to live on the table.
Each tile ships in a kraft box, tied with cream ribbon, with a handwritten note from the studio if you'd like to add one.
Three or five different vistas, hung together — a chapter of places you've been, or want to go.
“Grape Creek sits on a rise of vineyard between Fredericksburg and Stonewall, on the Wine Road 290 corridor through the Texas Hill Country. The estate buildings borrow from Tuscany: a stone tower, an arcaded courtyard, terracotta roofs over a tasting room that opens to the rows. The wines lean Italian and Rhône varietals that suit the heat. Long tables, oak shade, a view that holds the eye until the next pour arrives. from the studio
Grape Creek Vineyards lies on US Highway 290 between Fredericksburg and Stonewall, in Gillespie County and inside the Texas Hill Country American Viticultural Area, the second-largest AVA in the United States at roughly nine million acres. The estate was founded in 1985 and grew under owner Brian Heath after a 2006 purchase. Vines now cover more than 90 acres on the home estate and additional acreage in the High Plains AVA near Lubbock. The architecture takes its cues from Tuscany, with a stone tower, courtyard, and terracotta roofs framing the tasting room.
Hill Country viticulture turns on a calendar set by heat and late freeze. Budbreak begins in March, with Easter cold snaps the main early-season threat. Veraison runs through June and harvest typically starts in late July for whites and runs into August for reds, four to six weeks ahead of California for the same varietals. Grape Creek plants warm-climate Italian and Rhône varieties such as Montepulciano, Sangiovese, Mourvèdre, and Viognier that handle the heat better than classic Bordeaux grapes. Wildflower Trail traffic on US 290 peaks in April.
The estate is at 10587 US Highway 290 East, about ten miles east of downtown Fredericksburg and twelve miles west of Stonewall. The tasting room is open daily with a tasting fee that includes a flight of five wines and a souvenir glass; reservations are recommended on weekends and through the Wildflower Trail season in April. Guided tours of the cellar run on weekend afternoons. The Stout's Trattoria on-site serves wood-fired pizza and small plates. Designated drivers and shuttle buses from Fredericksburg are common given the density of wineries along the corridor.